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If you are passionate about meat dishes and have always been, you might be looking at ways that you can level up your meat eating. This is especially the case if you adore cooking with meat. If you are interested in creating the best dishes possible with meat and want to make dishes that you, your family, and your non-vegetarian guests will love, here are some of the top tips that meat eaters should follow.
Find New Ways to Cook Meat
You might have cooked the meat that you buy in the same way for years. However, there are many different ways of cooking meat, and this means that you should try to experiment and explore other cooking techniques for your high-quality cuts. For instance, you might consider getting your barbecue out during the summer months. However, if you have decided to grill your meals, you should be careful that the food is cooked properly to avoid poisoning. You might even decide to precook your meat to ensure that it cooks evenly on both the inside and outside. If you have all the time in the world or simply do not want to pay much attention to your meat while it cooks, you might also consider using a slow cooker to finish off your meat, as this can bring out the flavor and allow it to marinate in the sauce that you pick for hours at a time.
Choose the Right Cut
When you are trying to make your best meat dishes yet, you may not realize the huge difference that the cut of meat you choose can make to the outcome of your cooking attempts. You should always try to find a cut of meat that is tender and lean. Not only can this make for a less tough eating experience, but it can also make the meat that you eat healthier, as you will be consuming less far during your meal. When you are purchasing meats like pork and beef, you might also pay attention to whether you are buying sirloin, rump, rib-eye, or fillet, as these all have a distinct tastes and work best in different dishes. The cut of meat that you choose can also make a difference to your cooking time.
Look at Award Winning Meat Pies
You might not always want to sweat over your frying pan or oven every day. For those who are looking for a quick and good-quality meal to enjoy at the end of busy days, meat pies could be the answer, as their combination of fluffy pastry and rich meat eating can fill you up and give you energy for the rest of the day. Although you should do your research into the products that you are buying, many brands now use locally sourced ingredients and handcraft their meat pies. If you are uncertain about what meat pies you want to invest in, you should look at which pies have won awards in your area, as these can help to recommend certain companies to you. It is now even possible to order meat pies online that can be delivered straight to your door.
Visit Your Local Butcher
Have you frequently come away from your grocery store disappointed by the cuts of meat that they have for sale? If you have, you should consider visiting your local butcher. Butchers are traditional businesses that offer a vast range of fresh meat, and you might even be able to order high-quality cuts in advance for special occasions, such as the holidays. Your butcher might be able to advise you on the best meat for the dish you want to cook, and buying from them will also give you the chance to support a small business in your area that is using traditional methods and care to produce great food items for you. You might even be able to see the meat being prepared in front of you while you wait, ensuring that you know exactly what happened to your meat before it got to you.
Consider the Sides
When you are trying to plan the tastiest meat dish, you should consider the sides that you are planning to cook alongside it. For instance, you might look at different types of potatoes, such as fries and roast potatoes, as well as rice, noodles, and other carbohydrates. You should also look at the vegetables that you are planning to prepare. While corn on the cob and coleslaw go well with steak, simpler veggies like broccoli and carrots can go best with chicken, no matter how it is cooked.